En Don Mauro podrá disfrutar de una carta elaborada minuciosamente por nuestro experimentado equipo de cocina.
Crystal bread with iberian ham, grated tomato and caviar in olive oil
Casar cheese tort, with ham shavings and chopped tomatoes
Soria’s bacon rasher
Basil pesto risotto, pinenuts and parmesan crisp
Don Mauro’s style patatas bravas and alioli
Broken eggs with shrimp
Mini-cones filled with spicy squid tartar
Charcoal suckling lamb kidney skewer with strawberry molosses
Whitebaits and anchovies with green and black olives spheres
Selections of D.O.Guijuelo iberians
Iberian Acorn-fed D.O.Guijuelo ham
Iberian Acorn-fed D.O.Guijuelo Pork Loin
Artisan cheese from sheep
Cantabrian anchovies, grated tomato and oil’s caviar
Gazpacho with its side dish
Squids
Baked scallop with Albariño wine, oil and parsley
Iberian ham croquettes
Mezclum of colors, roasted peppers, tuna belly and nephrops tail salad
Capresse cheese with tomato, mozarella, basil and olives salad
Green sprouts, duck’s ham, grated micuit and chicken balls salad
Confitted cod with orange vinaigrette, onion and black olives
Grilled hake with vegetables
Angus Burger with brie and a fried egg
Entrecot with fries and peppers
Sirloin with fries and peppers
T-bone Steak with fries and peppers
Cheese custard
Gigantic chocolate’s cookie with seeds over white chocolate soup and chocolate ice-cream with salt
Lemon sorbet
Don Mauro traditionally-produced ice-creams
